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Quick & Easy, Page 2

Appam

Appam is a popular Kerala breakfast dish. Appam is traditionally served with potato stew. It can also be served with egg curry …

Nan_kattai_2

Naan Khatai

Ingredients 2 cup Maida (All purpose flour) 1 cup Sugar 1cup margarine (dalda can also be used as an alternate) 1teaspoon Cardamom …

Dhokla

Growing up in Kochi, I had Gujarathi neighbors. Even today some of my favorite food items are from Gujarat. Snacks like kandvi, …

Cabbagge Kosambir

Cabbagge Kosambir

Ingredients 2 cups chopped Cabbagge ½ cup Moong Dal soaked for 1 -2 hours and drained 2 green chillies finely chopped Juice …

Semiya Upma 2

Semiya Upma

Ingredients 1 cup semiya 1 onion chopped 1 Tomato chopped 1/2 cup green peas ½ cup carrot chopped 2-3 Green chilly chopped …

Quick Mixed Vegetable 2

Quick Mixed Vegetable

Ingredients ¼ cup Cauliflower chopped ¼ cup green peas ¼ cup corn ¼ cup beans chopped ¼ cup potato chopped ¼ cup …

Potato Pinwheel

Ingredients For Filling: 2 large potatoes 3 green chillies Corriander leaves ½ teaspoon red chilli powder 1 teaspoon garam masala ¾ teaspoon …

Chappati Upma 1

Chappati Upma

Left over chappatis are often too dry to reheat and eat. This is a quick and easy recipe to have the chappatis …

Idli Upma 1

Idli Upma

This is an easy and quick evening snack with left over idli. When my kids were in school often I used to …

Baked Bread Roll

Ingredients 8 Bread slices 1 cup cooked chicken shredded 1 teaspoon red chilli flakes ½ teaspoon pepper powder ½ teaspoon soya sauce …